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Is there a difference between cream of wheat and grits?

Julian Turner | 2023-06-11 11:59:31 | page views:1020
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Gabriel Davis

Works at the Consultative Group for International Agricultural Research, Lives in Montpellier, France.
Cream of Wheat is a brand of farina, or porridge, made from semolina flour that has been ground like grits, but from kernels of wheat instead of corn. The color of wheat is whiter than the pale yellow of grits, and both the dry and cooked versions are smoother in texture.
2023-06-20 11:59:31

Scarlett Gonzales

QuesHub.com delivers expert answers and knowledge to you.
Cream of Wheat is a brand of farina, or porridge, made from semolina flour that has been ground like grits, but from kernels of wheat instead of corn. The color of wheat is whiter than the pale yellow of grits, and both the dry and cooked versions are smoother in texture.
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