What is the bacteria in canned food 2024?

Charlotte Gonzales | 2023-05-01 13:52:18 | page views:1072
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Charlotte Hall

Studied at the University of Tokyo, Lives in Tokyo, Japan.
The bacteria Clostridium botulinum releases the toxin that causes botulism as part of its natural anaerobic process, meaning it multiplies in an oxygen-free environment, like a sealed can, Schaffner said.
2023-05-05 13:52:18

Ethan Davis

QuesHub.com delivers expert answers and knowledge to you.
The bacteria Clostridium botulinum releases the toxin that causes botulism as part of its natural anaerobic process, meaning it multiplies in an oxygen-free environment, like a sealed can, Schaffner said.
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