What is the use of pineapple juice in DNA extraction?
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Studied at the University of Lagos, Lives in Lagos, Nigeria.
Meat tenderizer contains another two enzymes, bromelain and papain, which are extracted from pineapples and papayas, respectively. (Pineapple and papaya juice perform the same function in this experiment as meat tenderizer.) When DNA is packaged in the nucleus, it is wound tightly around proteins.
2023-06-01 11:29:37
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Ethan Cook
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Meat tenderizer contains another two enzymes, bromelain and papain, which are extracted from pineapples and papayas, respectively. (Pineapple and papaya juice perform the same function in this experiment as meat tenderizer.) When DNA is packaged in the nucleus, it is wound tightly around proteins.