Where is the danger zone 2024?

Harper Allen | 2023-05-01 04:32:20 | page views:1644
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Amelia Brown

Studied at the University of Manchester, Lives in Manchester, UK.
As the name suggests, the danger zone refers to the most dangerous temperature for foods, between 40--F and 140--F. This range of temperature is dangerous because it's below the temperature at which heat destroys bacteria (above 160--F), yet above the cooling range (below 40--F) where the growth of bacteria is slowed.
2023-05-08 04:32:20

Violet King

QuesHub.com delivers expert answers and knowledge to you.
As the name suggests, the danger zone refers to the most dangerous temperature for foods, between 40--F and 140--F. This range of temperature is dangerous because it's below the temperature at which heat destroys bacteria (above 160--F), yet above the cooling range (below 40--F) where the growth of bacteria is slowed.
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