What food contaminants are most likely to cause health problems?

Benjamin Brown | 2023-05-01 05:03:52 | page views:1842
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Lucas Sanchez

Works at the International Monetary Fund, Lives in Washington, D.C., USA.
Salmonella bacteria (there are many types) are another major cause of food poisoning in the United States. The most commonly contaminated foods are raw meat (including chicken), raw or undercooked eggs, and unpasteurized milk. Fortunately, salmonella are killed when the food is cooked thoroughly.
2023-05-10 05:03:52

Amelia Phillips

QuesHub.com delivers expert answers and knowledge to you.
Salmonella bacteria (there are many types) are another major cause of food poisoning in the United States. The most commonly contaminated foods are raw meat (including chicken), raw or undercooked eggs, and unpasteurized milk. Fortunately, salmonella are killed when the food is cooked thoroughly.
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