What is Campylobacter and where can it be found 2024?
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Studied at the University of Vienna, Lives in Vienna, Austria.
Campylobacter is one of the most common causes of food poisoning in the United States. The vast majority of cases occur as isolated events, not as part of recognized outbreaks. Raw and undercooked poultry, unpasteurized milk, contaminated water.
2023-05-03 14:00:19
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Isabella Young
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Campylobacter is one of the most common causes of food poisoning in the United States. The vast majority of cases occur as isolated events, not as part of recognized outbreaks. Raw and undercooked poultry, unpasteurized milk, contaminated water.