How does heat denature an enzyme 2024?

Ava Patel | 2023-05-13 14:10:36 | page views:1120
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Harper Adams

Studied at the University of Oxford, Lives in Oxford, UK.
Change the pH and the enzyme stops working. Increasing the temperature to 60--C will cause a permanent change to the shape of the active site. This is why enzymes stop working when they are heated. We say they have become denatured.
2023-05-20 14:10:36

Benjamin Baker

QuesHub.com delivers expert answers and knowledge to you.
Change the pH and the enzyme stops working. Increasing the temperature to 60--C will cause a permanent change to the shape of the active site. This is why enzymes stop working when they are heated. We say they have become denatured.
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