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What temperature can Salmonella survive 2024?

Isabella Turner | 2023-05-01 05:51:17 | page views:1149
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Felix Davis

Works at the International Committee of the Red Cross, Lives in Geneva, Switzerland.
Chicken held at 148--F for three minutes will kill 99.999999% of salmonella. While most conventional recipes say take chicken out at an internal temperature of 160--F, it only takes fourteen seconds to kill 99.999999% of bacteria. But at 160--F the proteins unfold, release their moisture, and become dry.
2023-05-04 05:51:17

Charlotte Gonzales

QuesHub.com delivers expert answers and knowledge to you.
Chicken held at 148--F for three minutes will kill 99.999999% of salmonella. While most conventional recipes say take chicken out at an internal temperature of 160--F, it only takes fourteen seconds to kill 99.999999% of bacteria. But at 160--F the proteins unfold, release their moisture, and become dry.
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