Why is corned beef so pink?

Lucas Martin | 2023-05-01 08:46:00 | page views:1090
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Mia Wright

Studied at Princeton University, Lives in Princeton, NJ
Corned beef may still be pink in color after cooking. This does not mean it is not done. Nitrite is used in the curing process. This fixes pigment in the meat and affects the color.
2023-05-08 08:46:00

Amelia Kim

QuesHub.com delivers expert answers and knowledge to you.
Corned beef may still be pink in color after cooking. This does not mean it is not done. Nitrite is used in the curing process. This fixes pigment in the meat and affects the color.
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