What happens if you cook and eat bad meat 2024?
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Works at the International Committee of the Red Cross, Lives in Geneva, Switzerland.
Cooking spoiled meat until it reaches 150 degrees Fahrenheit destroys Salmonella. ... Cooking destroys the bacteria, but toxins usually remain in the meat, leaving it unsafe to eat. Inadequate heating or recontamination of the meat causes cramps, fever, intestinal problems and sometimes death.
2023-05-18 14:39:25
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Aiden Taylor
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Cooking spoiled meat until it reaches 150 degrees Fahrenheit destroys Salmonella. ... Cooking destroys the bacteria, but toxins usually remain in the meat, leaving it unsafe to eat. Inadequate heating or recontamination of the meat causes cramps, fever, intestinal problems and sometimes death.
