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What is a tough cut 2024?

Henry Cooper | 2023-05-26 09:04:03 | page views:1286
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Emily Lee

Studied at University of California, Berkeley, Lives in Berkeley, CA
Some cuts are naturally tougher than others. All meat--be it beef, pork, lamb, or chicken--consists of muscle, connective tissue, and fat. Most of what you see in a piece of meat is the soft, dense muscle; it's essentially bundles of protein fibers.
2023-06-03 09:04:03

Amelia Cooper

QuesHub.com delivers expert answers and knowledge to you.
Some cuts are naturally tougher than others. All meat--be it beef, pork, lamb, or chicken--consists of muscle, connective tissue, and fat. Most of what you see in a piece of meat is the soft, dense muscle; it's essentially bundles of protein fibers.
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