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What is a demi food 2024?

Benjamin Evans | 2023-05-26 09:04:12 | page views：1343
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Ethan Brown

Works at the International Labour Organization, Lives in Geneva, Switzerland.
Demi-glace (English: "half glaze") is a rich brown sauce in French cuisine used by itself or as a base for other sauces. The term comes from the French word glace, which, used in reference to a sauce, means icing or glaze.
2023-05-29 09:04:12
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Noah Anderson

QuesHub.com delivers expert answers and knowledge to you.
Demi-glace (English: "half glaze") is a rich brown sauce in French cuisine used by itself or as a base for other sauces. The term comes from the French word glace, which, used in reference to a sauce, means icing or glaze.
Demi-glace - Wikipedia
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