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What waste product of yeast is useful in making bread?

Benjamin Hernandez | 2023-05-28 15:30:06 | page views:1005
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Owen Martin

Works at the International Federation of Red Cross and Red Crescent Societies, Lives in Geneva, Switzerland.
Anaerobic respiration -- also known as fermentation -- helps produce beer and wine and happens without the presence of oxygen, while aerobic respiration requires oxygen to be present. During bread production, yeast starts off respirating aerobically, creating carbon dioxide and water and helping the dough rise.
2023-05-30 15:30:06

Mia Perez

QuesHub.com delivers expert answers and knowledge to you.
Anaerobic respiration -- also known as fermentation -- helps produce beer and wine and happens without the presence of oxygen, while aerobic respiration requires oxygen to be present. During bread production, yeast starts off respirating aerobically, creating carbon dioxide and water and helping the dough rise.
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